Papua New Guinea Single Origin Coffee

The Pacific's Hidden Gem

Tucked in the rugged highlands of Chimbu Province — where volcanic loam soils and equatorial mountain air converge at 1,350 meters — small agricultural cooperatives tend Bourbon and Typica plants with generations of intimate knowledge. Papua New Guinea remains one of the most underexplored origins in specialty coffee, and that makes every cup feel like a discovery.

Our medium roast honors the terroir: a warm, rounded cup with sweet caramel depth, floral honey, and a gentle fruit brightness. Fully washed and sun dried, it's clean and inviting from the first sip to the last.

The Details

• Roast: Medium
• Tasting Notes: Caramel, honey, fruit
• Region: Chimbu Province, Papua New Guinea
• Growers: Small agricultural cooperatives of Chimbu
• Varieties: Bourbon & Typica
• Altitude: 1,350 meters
• Soil: Volcanic loam
• Process: Fully washed & sun dried

Available In

• Sizes: 12oz, 1 LB, 2 LB, 5 LB & 12 LB
• Grind options: Standard, Espresso, Coarse, Whole Bean
• Roasted and packed by Regnal Roasts